Ka-Nom-Krok : Coconut pancake Tang – Tem : original Thai sweet cake Hom-wan-loy-kaew : Fruit in syrup with ice Tong Muan Sod Cap-Moo–Yim-Yim : Deep fired streaky pork Mae-Tum : Steamed rice-skin dumplings and tapioca balls Roasted pork in the jar Mae-Chud : Steamed fish ball with spicy sauce Sticky rice with Roasted pork Thai style Ka-Nom-Bueang-Ratchaburi : Thai crispy crepe Kaw-Kang-Tod : Deep fired curry rice Look-chin-pe-ka : Pork and Beef Meatballs Kai-Ka-loke : Omelette stuffed with rice and condiment Grilled egg squid Classic Thai soft drink Leek dumpling Chinese style Fried fish ball with sauce Variety season fruit Thai style roasted banana
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